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Emily Hilliard

Folklorist | Writer | Media Producer
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Writing Clips

Give Me Some Sugar: Cheryl Day →

March 11, 2013

Who: Cheryl Day

Where: Back in the Day Bakery, 2403 Bull Street, Savannah, GA

According to her family, Cheryl Day’s first sentence was, “Are you having a good time?” That says a lot about her personality, but it says just as much about her baking, which for her is about connecting to other people and having fun. “My approach to baking has always been one person baking for another,” she says. “I realized that baking for others would be my path once I starting thinking about what work I could do that I was truly passionate about.”

Read on via The Southern Foodways Alliance

In Feminism, Food, Recipes
← Which Came First, The Chicken or the Egg Cup?Give Me Some Sugar: Phoebe Lawless →

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